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Chef grilling to order:
- Hamburgers and buns
- Petite steaks with sub rolls
- Baby back ribs
Buffet offering:
- Condiments including mayonnaise, mustard, ketchup, lettuce, tomato, and onions
- Cole slaw
- Baked pork and beans
- Homemade potato salad
- Tortilla chips and salsa
- An array of fresh fruit including apples, peaches, bananas, pears, and oranges
Dessert:
- Mini brownies
- Assorted peach, cherry, and apple pies
*Bar set up offering:
- Pearl and Pearl Lite beer, white wine, soft drinks, Perrier, and iced tea
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