Catering for Corporate Functions

in Vienna, VA

From small, informal office parties to grand-scale special events, Helga's Caterers make business entertaining easy, effective, and affordable. We provide full party-planning services with experienced event planners and on-site staff that can provide far more than gourmet menus and sumptuous food. We can help you with everything from selecting a site and a theme for your event, to coordinating floral arrangements, linens, china, entertainment, and more.

 

For your next event, look no further! Contact us to organize your gathering or to order catering for corporate functions from Vienna, VA. We proudly serve areas within Virginia, Maryland, and Washington, DC.

 
Continental Breakfast Catering in Vienna, VA

Continental Breakfast #1

Choose a variety of 3 options from our Breakfast Pastry Selections such as muffins, bear claws, butter & fruit croissants, scones, coffee cake, fruit danish, cinnamon rolls, chocolate croissants, carrot bread, cheese danish, apple turnovers, apple crumb cake, marble pound cake, banana bread, palmiers, apple strudel, bagels, sticky buns, cherry strudel.

$4.95/person

 
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Continental Breakfast #2

Choose a variety of 3 options from our Breakfast Pastry Selections served with fruit salad and juice.

$8.95/person

Choose a Variety of 3 Breakfast Pastries

Assorted breakfast pastries including muffins, bear claws, butter & fruit croissants, scones, coffee cake, fruit danish, cinnamon rolls, chocolate croissants, carrot bread, cheese danish, apple turnovers, apple crumb cake, marble pound cake, banana bread, palmiers, apple strudel, bagels, sticky buns, cherry strudel

Fruit Salad

Fresh Fruit Salad with honeydew, pineapple, cantaloupe, grapes, kiwi and strawberries

Juice

Assorted Chilled juices

 
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Hot Breakfast Buffet #1

Choose a variety of 3 options from our Breakfast Pastry Selections served with fruit salad, juice, potatoes and egg casserole.

$13.95/person

Choose a Variety of 3
Breakfast Pastries

Assorted breakfast pastries including muffins, bear claws, butter & fruit croissants, scones, coffee cake, fruit danish, cinnamon rolls, chocolate croissants, carrot bread, cheese danish, apple turnovers, apple crumb cake, marble pound cake, banana bread, palmiers, apple strudel, bagels, sticky buns, cherry strudel

Egg Casserole

Scrambled egg casserole with mushrooms and spring onions

Fruit Salad

Fresh Fruit Salad with honeydew, pineapple, cantaloupe, grapes, kiwi and strawberries

Potatoes O‘Brien

Red bliss potatoes, peppers and caramelized onions

Juice

Assorted Chilled juices

 
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Hot Breakfast Buffet #2

Choose a variety of 3 options from our Breakfast Pastry Selections served with fruit salad, juice, scrambled eggs, potatoes and bacon and sausage.

$14.95/person

Choose a Variety of 3
Breakfast Pastries

Assorted breakfast pastries including muffins, bear claws, butter & fruit croissants, scones, coffee cake, fruit danish, cinnamon rolls, chocolate croissants, carrot bread, cheese danish, apple turnovers, apple crumb cake, marble pound cake, banana bread, palmiers, apple strudel, bagels, sticky buns, cherry strudel

Scrambled Eggs

Scrambled eggs

Fruit Salad

Fresh Fruit Salad with honeydew, pineapple, cantaloupe, grapes, kiwi and strawberries

Potatoes O‘Brien

Red bliss potatoes, peppers and caramelized onions

Juice

Assorted Chilled juices

Breakfast Meats

Bacon & sausage

 
Buttermilk Pancakes from Helga's Catering A La Carte Breakfast Corporate Catering Menu

Ala Carte Breakfast Selections

(priced per person)

Scrambed Eggs

$3.00

Three eggs per person

Breakfast Burritos

$4.50

Filled with egg, cheese, bacon, ham or sausage on a croissant

Stratas

$4.95

Asparagus and leek with Fontina cheese and Monterey Jack Cheese or Country Sausage and cheddar

Breakfast Burritos

$4.50

Country Sausage and Cheddar, and or Scrambled Eggs and Cheddar

Buttermilk Pancakes

$4.95

Buttermilk Pancakes

Breakfast Crepes

$4.00

Corned beef hash with cheese sauce or Cinnamon Apple with vanilla sauce

Crispy Bacon

$3.00

Three strips per person

Potatoes O’Brien

$3.25

With red bliss potatoes, peppers and caramelized onions

Sausage Links

$3.50

Two links per person

Chilled yogurts

$3.00

Chilled Yogurt

Canadian Bacon

$4.50

Three pieces per person

Cereal

$3.00

Cereal with milk

Smoked Salmon Salad

$9.75

Smoked Salmon & White Fish Salad served with fresh tomato slices, Bermuda onions, capers, whipped cream cheese and bagels

Assorted Teas

$1.50

Assorted teas

Coffee

$28.95

Regular or Decaffeinated Coffee– 18 cups delivered in disposable insulated box

Chilled Juices

$1.50

Chilled juices

Single Serve Coffee

$2.00

Single serve coffee

 
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Snacks

(priced per person)

Cookies

$3.00

Assorted Homemade Cookies

Lemon Bars and Chocolate Chip Bars 

$4.00

Lemon Bars and Chocolate Chip Bars 

Cookies and Brownies

$3.00

Cookies and Brownies

The Dessert Tray

$5.50

Assorted Eclairs, Napoleons and Fruit Tarts

Brownies and Blondies

$3.00

Brownies and Blondies

Tortilla Chips and Salsa

$3.00

Tortilla Chips and Salsa

Fruit Platter

$3.50

Freshly Manicured Fruit Platter of Melons, Pineapples, Strawberries and Kiwi

Miniature Croissants

$4.00

Smoked breast of turkey with mustard caper sauce

Miniature Bombays

$3.50

Smoked breast of turkey served on French bread with lettuce, tomato, watercress and mango chutney

Parker House Rolls

$4.00

Mini Parker House rolls with Virginia baked ham and honey mustard

Miniature Parisiennes

$3.50

Roast beef on French bread topped with ripe brie cheese spread with horseradish sauce

Cold Beverages

$1.50

Soft drinks, water, and ice

Coffee

$2.00

Fresh brewed coffee

 
Assorted Wrap Sandwiches from Helga's Catering Wrap It Up Corporate Catering Menu

Wrap It Up!

Buffalo Chicken Wrap

Zesty grilled chicken rolled with escarole, tomato, and blue cheese dressing in a jalapeño cheese tortilla wrap

Asian Beef Wrap

Thinly sliced beef rolled with spinach, snow peas, bean sprouts, and red peppers in a special hoisin sauce in an herb tortilla wrap

Ham & Cheese Wrap

Ham and cheese rolled with lettuce, tomato, and dijon mayonnaise in an herb tortilla wrap

Roast Beef & Provolone Wrap

Thinly sliced roast beef and provolone cheese rolled with escarole, tomato, and horseradish sauce in a tomato tortilla wrap

Vegetarian Wrap

A medley of julienne vegetables, sprouts, avocado, thinly sliced provolone and tomatoes in a guacamole herb dressing rolled in a jalapeño cheese tortilla wrap

Turkey & Cheese Wrap

Turkey and cheese rolled with lettuce, tomato, and mayonnaise in a spinach tortilla wrap

$12.25/person (minimum of 20 people)

Curried Chicken with Grapes

Curried breast of chicken tossed with mayonnaise in a spinach tortilla wrap

Italian Tuna & Bean Wrap

Tuna salad with cannelini beans rolled with lettuce and tomato in a tomato tortilla wrap

Side Dishes (Choice of 2)

—Marinated Vegetable Salad

—Carrot Salad in Lemon Dressing

Black Bean Salad

—Fresh Fruit Salad

—Confetti Salad

—Broccoli, Cauliflower and Cherry Tomato Salad

—Red Cabbage Salad

—Cucumbers in Sour Cream with Dill

—Bean Sprout Salad

—German Potato Salad

—Fresh Garden Salad

—Pasta Pesto Salad

—Pasta Primavera Salad

—Sesame Noodles

—Chips

 
Luncheon Catering Services in Vienna, VA

Luncheon Sandwiches

$10.50/person

Berkeley

Alfalfa Sprouts, Sun Dried Tomatoes, Cucumber, Carrots, Grated Longhorn Cheddar Cheese and Herb Dressing in Pita Bread. Topped with Ripe Avocado

Tuna Croissant

Freshly Baked Croissant Filled with Smoked Tuna Salad, Alfalfa Sprouts, and Tomato

Bombay

Smoked Breast of Turkey with Watercress, Lettuce, Mango Chutney and Mayonnaise on French Bread

Berliner

Toasted Boneless Porkloin Stuffed with Plums Spread with Mustard Caper Sauce and Ginger Plum Sauce on French Bread

Yoshio

Marinated Flank Steak, Grilled and Served at Room Temperature, with Bean Sprouts and Lettuce on Pita Bread

Parisienne

Rare Roast Beef on French Bread Spread with Horseradish Sauce and Topped with Ripe Brie Cheese

Deli Platter
$10.25/person

A variety of roast beef, ham and smoked breast of turkey accompanied by lettuce, tomatoes, mayonnaise, Dijon mustards and a variety of rolls. Includes two side dishes.

Side Dishes
Choose 2

—Marinated Vegetable Salad

—Carrot Salad in Lemon Dressing

—Black Bean Salad

—Fresh Fruit Salad

—Confetti Salad

—Broccoli, Cauliflower and Cherry Tomato Salad

—Red Cabbage Salad

—Cucumbers in Sour Cream with Dill

—Bean Sprout Salad

—German Potato Salad

—Fresh Garden Salad

—Pasta Pesto Salad

—Pasta Primavera Salad

—Sesame Noodles

—Chips

 
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Lunch Specials

Chicken con Crema

$12.95/person

—Roasted chicken simmered with peppers, onions, tomatoes
—Rice

—Green bean salad with radish, tomatoes and red onions tossed with fresh cilantro in lemon dressing
—Rolls and Butter

Carne Asada

$13.50/person

—Tender strips of beef stewed with tomatoes, onions and paprika
—Rice
—Refried Beans
—Green salad with cucumbers, tomatoes, and radish tossed with fresh cilantro and lemon
—Rolls and Butter

Franco’s Lasagna

$12.95/person

—Layers of zesty tomato sauce and pasta with ground beef, ricotta and mozzarella cheeses,
—Caesar salad 
—Focaccia bread

Jerk Chicken

$12.95/person

—Grilled chicken simmered in authentic jerk marinade
—Rice pilaf with peas
—Fried Plantains
—Rolls and Butter

Mango Chicken

$12.95/person

—Grilled breast of chicken topped with pineapple and mango sauce
—Couscous salad with mango, papaya and raisins
—Rolls and Butter

Jack Daniels Sirloin Steak

$17.95/person

—Tender sirloin marinated in a flavorful Kentucky Bourbon sauce
—Baked sweet potatoes
—Tossed garden salad
—Corn Bread and Butter

 
Hungarian Goulasch from Helga's Catering Hot Buffet Luncheons Corporate Catering Menu

Hot Buffet Luncheons

Pasta Primavera

$10.50/person

—Spring Vegetables Cooked in Cream Sauce with Fresh Basil and Dill Tossed with Rotini Pasta
—Mimosa Salad of Romaine Lettuce with Fresh Mushrooms, Chopped Eggs and Cherry Tomatoes Tossed in Mustard Egg Vinaigrette
—Rolls and Butter

Hungarian Goulasch Soup

$10.50/person

—Rich Chunks of Beef Stewed with Hungarian Paprika, Onions, Caraway, Potatoes and Carrots
—Red Cabbage Salad with Apples and Onions
—Rolls and Butter

Cajun Biscuit

$10.75/person

—Mississippi Chicken Tenders
—Accompanied by Large Biscuits with Sauce Remoulade
—Black Bean Salad with Peppers, Corn and Cilantro

Curried Chicken Crepes

$12.75/person

—Delicate Crepes Rolled with Boneless Chicken, Apples, and Onions Simmered in Indian Curry
—Couscous Salad with Fresh Fruit
—Mango Chutney
—Rolls and Butter

Chicken Florentine

$12.50/person

—Boneless Breast of Chicken Stuffed with Spinach Souffle Served with Fresh Tomato-Basil Sauce
—Orzo with Peas
—Fresh Broccoli, Cauliflower, Cherry Tomatoes, and Spring Onions Tossed in Ranch Dressing
—Sesame Breadsticks

Blackened Pollack

$13.25/person

—Fillet of Pollack Blackened New Orleans Style
—Cajun Rice
—Vegetable Medley Creole
—Cornbread and Butter

Italian Beef Rolls

$13.75/person

—Thinly Sliced Beef Stuffed with Mozarella served with Marinara Sauce Under a Bed of Assorted Spinach, Egg and Tomato Rotini Pasta
—Fresh Garden Salad with Italian Vinaigrette
—Rolls and Butter

Hungarian Goulasch

$13.75/person

—Rich Chunks of Beef Stewed with Hungarian Paprika, Onions and Caraway, Served with Homemade Spaetzle,
—Red Cabbage with Bacon, Apples and Onions
—Cucumbers in Sour Cream with Dill
—Rolls and Butter

Stir Fried Beef Chinois

$13.50/person

—Strips of Marinated Flank Steak Stir Fried with Vegetables in Hoisin Oyster Sauce Laced with Fresh Ginger and Garlic
—Steamed Rice
—Bean Sprout Salad

Salmon André

$14.50/person

—Assorted Spinach, Egg and Tomato Rotini Tossed with Fresh Poached Norwegian Salmon in Cream Sauce with Fresh Dill
—Confetti Salad
—Rolls and Butter

Studded Pork Loin

$13.50/person

—Roasted Boneless Pork Loin with Pistachio Nuts topped with Fruity Cumberland Sauce
—Rosti-fried Swiss Potatoes
—Champagne Cabbage
—Rolls and Butter

Beef Roulade

$14.75/person

—Thinly Sliced Beef Rolled with Pickles, Onions and Bacon
—Served with Bread Dumplings
—Medley of Julienne Vegetables
—Herring Salad with Potatoes and Beets
—Rolls and Butter

Wiener Schnitzel

$15.75/person

—Veal Scallops Lightly Breaded and Sauteed
—Served with Homemade German Potato Salad
—Broccoli Puree Laced with Pernod in Tomato Cup
—Rolls and Butter

Quail Alexandra

$15.75/person

—Boneless Quail Stuffed with Orzo Florentine Served with Madeira Sauce
—Fresh String Beans with Water Chestnuts
—Carrot Salad in Lemon Dressing
—Rolls and Butter

 
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Executive Specials

Norwegian Salmon

$16.50/person

—Fresh Poached Fillet of Salmon
Served Room Temperature with Cucumber Dill Sauce
—Red-skinned Potato Salad with Curry Dressing
—Fresh String Beans in Vinaigrette
—Fresh Fruit and Cheese Kebab
—Miniature Croissant and Butter

Chicken Breast Teriyaki

$17.50/person

—Grilled Smoked Breast of Chicken Marinated in Teriyaki Sauce
—Oriental Pasta Salad with Grated Carrots, Red and Green Peppers, Spring Onions and Pea Pods in Vinaigrette Laced with Fresh Garlic and Ginger
—Avocado Salad with Tomatoes, Shrimp and Bermuda Onions

—Rolls and Butter

Veal Florentine

$19.50/person

—Veal Scallopini Topped with Spinach and Mushrooms Wrapped in Phyllo served with Sauce Hollandaise
—Pasta Pesto
—Tomato Cup Filled with Caponata
—Sesame Breadsticks

Chateaubriand

$21.50/person

—Succulent Beef Tenderloin Served Room Temperature with Sauce Bernaise
—Orzo Shrimp Salad Tossed in Red Wine Vinegar and Cognac Dressing
—Spinach and Mushroom Strudel with Sauce Hollandaise
—Ripe Brie with Fresh Fruit and Crackers

—Rolls and Butter

 
Taco Salad from Helga's Caterig Cold Buffet Corporate Catering Menu

Cold Buffets

Taco Salad

$10.75/person

—Mexican Spiced Beef and Rice, Shredded Lettuce, Chopped Tomatoes, Grated Longhorn Cheddar Cheese
—Garnished with Avocado and Taco Chips
—Roll and Butter

Chicken Ursula

$10.50/person

—Strips of Boneless Chicken Tossed in Mustard Caper Sauce and Topped with Tonnato Sauce
—Served with Carrot Salad in Lemon Dressing
—Roll and Butter

Red-Skinned Potato Salad

$9.95/person

—New Potatoes Tossed in Curry Dressing with Crabmeat
—Bran Muffin with Sweet Butter
—Fresh Fruit and Cookies

Neptune

$11.50/person

—Avocado Half, Filled with Smoked Whitefish Salad
—Marinated Vegetable Salad
Roll and Butter

Orange Duck Salad

$14.75/person

—Grilled Breast of Duck
—Wild Rice Salad with Orange Sections and Vegetables Tossed in Balsamic Vinaigrette
—Fresh Fruit and Cheese Kebab
—Large Blueberry Muffin with Butter

Oriental Pasta Salad
$11.75/person

—Angel Hair Pasta with Chicken or Beef, Pea Pods, Broccoli, Cherry Tomatoes, and Spring Onions in Vinaigrette Laced with Fresh Garlic and Ginger
—Roll and Butter

Quail Salad

$14.75/person

—Grilled Boneless Quail Served on a Bed of Assorted Greens, Tomatoes, and Enoki Mushrooms with Spicy Peanut Dressing
—Oriental Pasta Salad
—Miniature Croissant and Butter

 
Oysters on the Half shell from Helga's Ctering Cocktail Reception Corporate Catering Menu

Cocktail Reception

Waiters greet guest with silver trays of your White Chardonnay wine, followed by passed hors d'oeuvres, accompanied by a raw bar, fruit and cheese display and carved to order meats.*

$37.50/person

Italian Marinated Shrimp

Italian Marinated Shrimp wrapped with Snow Peas

Red Bliss Potato Baskets

Red Bliss Potato Baskets filled with Sour Cream and Caviar

Spinach and Feta Triangles

Spinach and Feta Triangles wrapped in Phyllo served baked to perfection

Belgian Endives

Belgian Endives with Smoked Salmon Mousse

Chicken Polynesian

Chicken Polynesian with Chutney Butter

Fresh Melons

A Variety of Fresh Melons (in season) wrapped with Prosciutto

Raw Bar

Pine Island Oyster and Cherrystone Clams shucked to order onto giant beds of fresh seaweed with cocktail sauce, lemons and oyster crackers at side

Fruit and Cheese

Fresh strawberries flowing onto trays of mounded grapes and an array of domestic and imported cheese and crackers garnished with dried dates and figs

Carved to Your Order

—Succulent Beef Tenderloin cooked medium rare

—Boneless Porkloin stuffed with Plums

—Served on slices of French Bread with condiments of Horseradish Sauce, Dijon Mustard and Mustard Caper Sauce

*Optional: Provide your own bar or let Helga’s take care of it at an additional charge.

 
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Cocktail Buffet

Crudite Basket and Cocktail Buffet*

$24.50/person

Crudité Basket

Crudité basket of fresh crisp vegetables with herb dip to be placed in party area

Crabmeat Charissa

Hot crabmeat spread with artichoke hearts and parmesan served with cascading French baguettes

Miniature Bombays

Smoked breast of turkey with watercress, lettuce, tomato, mango chutney and mayonnaise on French bread

Mushroom Caps

Mushroom Caps stuffed with spinach and four cheeses

Miniature Parisiennes

Rare roast beef on French bread spread with horseradish sauce and topped with ripe brie cheese

Baked Brie en Croute

Baked Brie en Croute with raspberry spread, garnished with fresh strawberries, grapes and assorted crackers

Grilled Chicken Kebabs

Grilled Chicken Kebabs with red and green peppers and honey mustard dipping sauce

*Optional: Provide your own bar or let Helga’s take care of it at an additional charge.

 
Stuffed Mushroom Caps from Helga's Catering Dinner Buffet Coporate Catering Menu

Dinner Buffet #1

Hors D’oeuvres Passed on Silver Trays followed by buffet dinner.*

$29.50/person

Mushroom Caps

Mushroom caps stuffed with spinach and four cheeses

Italian Beef Rolls

Thinly sliced beef stuffed with mozzarella served with marinara sauce

Melon Balls

Melon balls wrapped with prosciutto

Pasta Primavera Light

A medley of fresh vegetables simmered in white wine and herbs, tossed with rotini pasta with parmesan at side

Chicken Florentine

Boneless breast of chicken stuffed with spinach soufflé served with fresh tomato basil sauce

Caesar's Salad

Crisp Romaine lettuce tossed with croutons and parmesan in creamy caesar dressing

Julienne Vegetables

A colorful medley of julienne vegetables

Bread Display

An elaborate bread display with a variety of rolls and butter

*Optional: Provide your own bar or let Helga’s take care of it at an additional charge.

 
Poached Salmon with Cucumber Dill Sauce from Helga's Catering Dinner Buffet Corporate Catering Menu

Dinner Buffet #2

Hors D’oeuvres Passed on Silver Trays followed by buffet dinner with carved meats.*

$36.75/person

Filet Mignon

Filet mignon tidbits with Bernaise sauce

Chef Carving

Mini-rounds of beef and roasted breast of turkey to order with condiments of horseradish sauce, dijon mustard and mayonnaise at side flanked by an elaborate bread display with a variety of cocktail rolls

Mushroom Caps

Mushroom caps stuffed with crabmeat

Poached Norwegian Salmon

Whole Poached Norwegian Salmon: elegantly garnished with lemon scales served with cucumber-dill sauce

Potato Baskets

Red bliss potato baskets filled with sour cream and caviar

Chicken Diablo

Tender cubed breast of chicken simmered in white wine sauce with sun-dried tomatoes and artichoke hearts served with penne pasta

Summer Fruit Salad

Served from a watermelon boulle

Bread Display

An elaborate bread display with a variety of rolls and butter

Broccoli and Cauliflower

Homestyle Broccoli and Cauliflower topped with bread crumbs

Spinach Salad

With mandarin oranges and sugar-coated almonds tossed in balsamic vinaigrette

*Optional: Provide your own bar or let Helga’s take care of it at an additional charge.

 
Passed Hors D'oeuvres from Helga's Catering Sit Down Dinner Corporate Catering Menu

Sit Down Dinner #1

Hors D’oeuvres Passed on Silver Trays followed by 3-course dinner and dessert.* 

$43.75/person

Jumbo Peruvian Shrimp

Served on a bed of fresh seaweed with cocktail sauce

First Course

Sun-dried Tomatoes and Mozzarella wrapped in Prosciutto

Cajun Duck Bites

Cajun Duck Bites with Creole Sauce

Second Course

Escargots tossed in Fresh Tomato Fettucini

Spinach and Mushroom Strudel

Miniature Spinach and Mushroom Strudel with Roasted Red Pepper Sauce

Entree

Chateaubriand: Succulent Beef Tenderloin with Sauce Bernaise, with baby vegetables tossed in lemon butter with a Wild and White Rice Medley with Shitake Mushrooms

Dessert

Bonaparte Pastry Basket filled with White Chocolate Mousse served on a bed of Fresh Raspberry Sauce

Coffee and Tea

Freshly Brewed Coffee, Decaf, Tea

*Optional: Provide your own bar or let Helga’s take care of it at an additional charge.

 
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Sit Down Dinner #2

Hors D’oeuvres Passed on Silver Trays followed by 2-course dinner and dessert. Your wine to be poured when guests are seated.*

$36.50/person

Crudité Basket

Crudité basket of fresh crisp vegetables dramatically displayed with herb dip

Bread

Rolls to be passed

Cheese and Crackers

An array of imported and domestic cheese and gourmet crackers garnished with fresh strawberries and grapes

Entree

Grilled Cornish Game Hen served with Madeira sauce, Wild and White Rice Medley with cranberries, and a colorful medley of julienne vegetables

Mesclun Salad

Mixed green mesclun salad of red and green oak lettuce, frisee, arugula, and radicchio tossed with fresh strawberries in balsamic vinaigrette

Dessert and Coffee

Bourbon pecan pie with a choice of Freshly Brewed Coffee, Decaf, Tea

*Optional: Provide your own bar or let Helga’s take care of it at an additional charge.

 
Lamb Provencale from Helga's Caterig Sit Down Dinner 3 Coroporate Catering Menu

Sit Down Dinner #3

Hors D’oeuvres Passed on Silver Trays followed by 2-course dinner and dessert. Rolls will be passed and your wine to be poured when guests are seated.*

$39.50/person

Potato Baskets

Red bliss potato baskets filled with sour cream and caviar

Bread

Rolls to be passed

Filet Mignon

Filet mignon tidbits with Bernaise sauce

Entree

Lamb Provencale: rack of lamb seasoned with fresh herbs and roasted to perfection served with fresh mint sauce, Couscous with spring onions and raisins and Ratatouille, a French classic of eggplant, onions, zucchini and yellow squash simmered with tomatoes

First Course

Medallions of fresh sweet Maine lobster served on a bed of remoulade sauce

Dessert and Coffee

A variety of miniature French pastries including Napoleans, fruit tarts and eclairs and Fresh strawberries dipped in dark and white chocolate with Freshly Brewed Coffee, Decaf, Tea

*Optional: Provide your own bar or let Helga’s take care of it at an additional charge.

 

And More...

Hot and Cold Soups, Desserts and Beverages are available. Please see our A La Carte Menu.

Testimonials

1

Executive Assistant to the Dean Georgetown University

“I wanted you to know how much we enjoy your food. Whenever we use your services the compliments run high. I also want to thank you for accommodating us on short notice.”

2

Office Administrator Oliff & Berridge, Attorneys at Law

Our firm picnic was a wonderful success in large part due to the delicious food from Helga's Caterers… this is the best our picnic food has ever been.”

© 1984-2018 Helga’s Caterers: Catering for Northern Virginia, Washington D.C. and Maryland